Alabaster, Teso de la Monja, Toro Whole Ham with a medium bitterness and

with a medium bitterness and a progressive spiciness that finishes on the tip of the tongue reminiscent of pepper

called ‘bellotas’ in Spanish

aroma and taste are above any other acorn fed ham in the marker - regardless the brand/producer

from 800 to 2

Alabaster, Teso de la Monja, Toro Whole Ham with a medium bitterness and96 pp Wine Spectator 100 % Tinta de Toro, pre phylloxera (own rooted Vitis vinifera) and autochthonous and produced under organic agriculture principles. Dense purple. Dark fruit, Asian spices and liquorice with a background of flowers. Lush, textured fruit, juicy acidity. Well balanced, powerful (as a good wine from Toro region), with a long finish and persistence. This is the favorite wine of many of our customers! (they have great taste ;)