CIUCCIARIEDDU, SUSUMANIELLO wine Italians brewing coffee in a

Italians brewing coffee in a Moka is a tradition as long as one can remember

" Over the course of linguistic transformations through the years

The wine ages for at least 4 months in the tanks before being bottled

La validità del voucher è di 3 mesi dalla data di emissione

CIUCCIARIEDDU, SUSUMANIELLO wine Italians brewing coffee in aThis wine is made from a careful selection of high quality Susumaniello red grapes, grown in the Salento region. It has a brilliant red color, full bodied, intense, and smooth, with balanced tannins that make it elegant and enveloping. It is recommended to pair with grilled meats, game, and spicy cheeses. Alcohol Content: 13. 5% vol Aging: SteelHarvest Period: Late SeptemberWinemaking: After destemming, the must is left to macerate for 67 days at a