Grandma's Boy: Vanier (2020) glassware while further drying the body

while further drying the body and suggesting raspberry seeds and merlot grapes

This 2019 variant is conditioned on Guatemala Providencia beans from Hale Coffee Roasters

What has emerged

Version 2 is a blend of wild

Grandma's Boy: Vanier (2020) glassware while further drying the bodyGrandmas Boy is a wild ale blend, aged in oak foeders for the better part of a year. Defined by firm acidity, refined brett character, and spritzy carbonation, its a beer that balances stone fruit flavour with soft minerality. What it smells like, what it tastes like: This variant conditioned on fresh Vanier Plums from Niagara, imparting floral notes of rose and nectarine.